CARL VICTOR
Cast Iron Casserole 7 L with Cast Iron Lid
Item nr: CVC7000I
Carl Victor Cast Iron Casserole 7 L with Cast Iron Lid – For Big Flavors and Slow Perfection
The Carl Victor 7-liter cast iron casserole with a solid cast iron lid is made for those who cook with patience, passion, and ambition. Its spacious capacity makes it ideal for larger family meals, slow-cooked dishes, pulled pork, broths, and bread baking – anything that demands steady heat and generous volume.
The cast iron provides even and powerful heat distribution throughout the pot and retains heat for a long time, even at low temperatures. The cast iron lid fits tightly, keeping steam and flavor locked inside the pot, resulting in tender, flavorful dishes even with slow cooking.
The casserole is pre-seasoned with vegetable oil at 400 °C and ready to use immediately. Over time – with proper care – it develops a natural non-stick surface that enhances both cooking and cleaning. No synthetic coatings, no compromises – just pure, traditional material that improves with use.
Compatible with all types of heat sources, including induction, gas, glass-ceramic, oven, and open fire. Its robust construction makes the casserole durable enough for daily use and elegant enough to serve directly at the table.
Like all Carl Victor products, this cast iron casserole comes with a 25-year warranty – a promise of Swedish quality, crafted to endure for generations.
Properties of cast iron
Cast iron is a material with unique properties that make it invaluable in the kitchen. Carl Victor's cast iron pots provide even and stable heat distribution without overheating, making them perfect for stews, casseroles, soups, and oven baking. At the same time, the cast iron retains heat for a long time, which means that the food can be served directly from the pot without cooling down too quickly.
All Carl Victor pots are seasoned with vegetable oil at 400 °C and are thus ready to be used directly from the box. Over time – and with proper care – a natural non-stick effect develops, which makes cooking both smoother and healthier, completely without chemicals such as PTFE or PFOA. This is especially appreciated by professional chefs who value durable function over synthetic coatings.
The pot can be used on all types of heat sources, including induction, glass ceramic, gas, oven, and open fire. The sturdy cast iron construction retains its shape even at high heat and provides a cooking result that is both even and flavorful. Since the pots are made of recyclable iron and built to last, they are covered by a full 25-year cast iron warranty – a testament to the quality behind each product.
Carl Victor's cast iron products are designed in Sweden with strong ties to the factory town of Höganäs in Skåne. It is here that the founders Göran Ek and Robert Ek have managed and further developed a long tradition of knowledge and craftsmanship.
Care and Use
Before use, the pot should be heated slowly together with a little cooking fat – especially if it is used on a hob. When cooking in the oven, it does not need to be preheated, but can advantageously be greased internally before use.
After use, the pot should be washed by hand in hot water – without detergent – and dried thoroughly immediately afterwards. Light oiling with household paper helps to protect the surface and preserve its natural properties. The pot should always be stored dry and never left damp or washed in the machine, as this can lead to rust. Do not leave food in the pot after cooking is complete.
With proper care, your Carl Victor pot will not only perform better over time – it will become a faithful tool in the kitchen for generations.
More info:
Barcode: 7350011670406
Stock Status: In stock 250+
Brand: Carl Victor
Dimensions: 24 cm / base 20 cm
Care Instructions: Not dishwasher safe
FAQ: Carl Victor Cast Iron